The globe is facing a ‘food crisis’ as never before with environmental, energy and economic trends coalescing to challenge our capacity to feed ourselves healthily, prosper from food and maintain a healthy environment - around the world and here at home.

The Australian Conservation Foundation’s Future Food & Farm Project aims to explore how government, and all of us, can shape a more sustainable food system - from paddock to plate.

It’s time to seriously re-think the future of food and farming...

Overview

Future Food & farming Project

Patterns of growth. Photo by ecstaticist, flickr

The Australian Conservation Foundation’s Future Food & Farm Project aims to inspire a step-change towards food and farming systems that are genuinely sustainable.


About the project consultant

Andrew Campbell

Andrew Campbell of Triple Helix Consulting is an experienced and passionate leader in the field of sustainable food, farming and environmental management, research and public policy.